| 1. | Luwei , which shih specializes in , is a uniquely chinese method of food preparation . various kinds of meat - such as beef tendon , tripe , and beef intestines - along with dried tofu , are stewed in a concoction of soy sauce , herbs and spices , producing a delicious flavor that makes a good accompaniment to liquor . 65 tungfeng st , taipei
卤味是中国菜中特有的烹调方法，用酱油与香料卤出各种肉类的特殊风味，史大德的卤味显然是慢工出细活，让酱香与五香穿透食物，牛腱牛筋牛肚豆干，以及层层相套的牛肠，都是下酒的好菜。 |
